Our ever popular Fireside Supper series returns for 2026 on Wednesday 20th May as we look forward to making the most of what will hopefully be a long and balmy summer (fingers crossed!)  

Think hearty sharing meals cooked over fire and served on long tables in the evening light. In terms of food, the brief is open and it’s a chance for Nicholas and the Chefs to have fun and get creative with different ingredients, flavours and international cuisines which stretch the boundaries of what we normally cook at Holm. 

The menu is a set/sharing format of three courses, priced at £49pp. 

The themes below are intended as a guide – keep an eye on our socials for final menus.

20th May 2026:
Viet Grill – an ode to Kingsland Road

17th June 2026:
Marrakesh to Agadir – Moroccan surf & turf

15th July:
Keralan Coast – South Indian delights

19th August:
Palermo Nights – Sicilian grills & spills

16th September:
HolmMangal – end of season finale